Lake Wolsey Obejewung Park

Dock on lake during dusk

At Obejewung Park, we provide camping options for both trailers and tents. Trailer lots come with water hook-ups and 30-amp service, while a septic dumping station is accessible for our guests. Additionally, we have a beach, playground, and boat launch on the premises. On weekends, a seasonal snack shack is open from 5-8 pm. For your convenience, we sell ice cubes, firewood, and propane on-site.

Purvis Fish & Chips

Interior of the restaurant

The restaurant in Gore Bay boasts a lighthouse lookout at the heart of the building, providing a scenic view of the marina. It exudes a lively and charming atmosphere, with an interior adorned with decor that dates back to the late 1800s to early 1900s, previously used in the fishery. The walls are adorned with pictures of the family fishery, spanning from the early 1900s to the late 1900s.

Watersedge Pub and Restaurant

Logo

At Watersedge, you can enjoy a laid-back and comfortable dining experience, surrounded by the charming rustic and artistic atmosphere that only Gore Bay can offer. Our top-notch service and delectable food, made in-house and always fresh, exemplify our commitment to providing our guests with fine dining in a casual setting. Plus, our stunning view of the waterfront adds to the overall experience. Reservations required.

The Inn at Gore Bay

Exterior of the Inn

If you're seeking a place to unwind and rejuvenate, or need a home base while exploring the island, or simply want a cozy cottage getaway with all the comforts of home, we offer a range of options to suit your preferences. Our beautiful rooms, cottages, and amenities cater to everyone's needs and provide a unique experience.

Tacofino

outdoor dining at food truck

Located at the back of the Live to Surf lot you'll find the original Tacofino food truck. There may be a lineup but ask anyone there with you and they'll tell you it's worth it!

BEAR LC

Fusion sushi rolls

 

The passion for fusion cuisine at Bear involves combining different culinary traditions and experimenting with flavors to create an innovative and exciting menu.

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